Hospitality Jobs in Canada
Hospitality jobs include cooks, servers, bartenders, baristas, hotel front desk agents, housekeepers and event staff. The work is busiest in tourist regions and large cities, and hiring peaks before summer and the winter holidays.
Experience counts more than formal education. Cooks may train through an apprenticeship, and anyone serving alcohol needs the responsible service certificate for their province. Tips can add meaningfully to hourly pay in serving roles. Resorts in the mountains and on the coasts often provide staff housing for the season. If that appeals, look at seasonal jobs and jobs in British Columbia.
Hospitality job postings in Canada, October 2026
Employers in the accommodation and food services sector placed 4,739 job postings directly on Job Bank in October 2026, covering 10,011 vacancies. About 94% were full-time. The median advertised wage among hourly-paid postings was $20.00 an hour.
| Most advertised occupations | Postings |
|---|---|
| Cooks | 1,027 |
| Restaurant and food service managers | 916 |
| Food service supervisors | 884 |
| Food counter attendants, kitchen helpers and related support occupations | 645 |
| Chefs | 327 |
| Province | Postings |
|---|---|
| British Columbia | 1,322 |
| Ontario | 900 |
| Alberta | 783 |
| Québec | 703 |
| Manitoba | 223 |
Source: Job Bank open data, Employment and Social Development Canada. Contains information licensed under the Open Government Licence – Canada. Figures count postings first advertised on Job Bank that month. They are not a count of jobs open on JobsNearMe.ca today.
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